Emily’s to pop up in Singapore with shredded chicken noodles

Image credit: @emilysofficial.bkk

Emily’s, known for its iconic mee kai cheek, AKA shredded chicken noodles, is making its first official foray into Singapore. Founded in Bangkok, the restaurant has grown from a humble delivery-only home kitchen into a full-fledged Thai dining concept, winning fans across Thailand with its comforting, flavour-packed dishes.

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Now, Singaporeans will get a taste of the brand’s signature offerings, including the much-loved shredded chicken noodles that have made Emily’s a household name. The kiosk will first pop up at the Thai Festival Singapore 2026 at the Royal Thai Embassy in Orchard, running from 10 July to 12 July. After that, from 13 July to 13 August, the Mee Kai Cheek will be available at Fourgather, a popular Thai restaurant located in Amoy Hotel, just steps from Telok Ayer MRT Station.